Here is the reflection of the type of food I mainly cook and market. Basically, I cook porridge (oshifima). I prefer cook porridge as many people like it and honor it as it is part of their culture and norms. oshifima is healthier than these other type of food like rice, salads and so on. I also cook oshiwambo chickens which is healthier and more demanded by many. Many people prefer oshiwambo chicken than buying bra packs. oshiwambo chicken tastes delicious due the oshiwambo ingredients used like marula oil, and nuts. I also cook dry spinach which is mainly essential for carbohydrates which keeps the body strong ang healthier.
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